THE SILO GRILL

TRY SOMETHING NEW

We’re ready to usher in the holiday season with our winter menu. Come experience new dishes like our Lamb Ragout Tagliatelle Pasta, Cranberry Focaccia Brie Grilled Cheese or Miso Glazed Black Cod—we’ve got everything you need for a cozy family meal or a night on the town with friends.

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SILO GRILL – VALENTINE’S DAY 3-COURSE DINNER
Tuesday, February 14

Valentine’s Day is just around the corner! Celebrate with a romantic Three Course Dinner for Two at the Silo Grill.
Book your reservation below in our online reservations system and select the February 14th date and preferred time.

$65 /person
or
$87 /person with wine pairing


 

THURSDAY & FRIDAY

11:30 AM – 8 PM

SATURDAY
9 AM – 8 PM

 

BRUNCH

ORDER A LA CARTE FROM OUR MENU

Saturday // 9 AM – 3 PM

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MEET THE TEAM

Gamini Hemalal, CCC, IveyEMBA – Director of Culinary, Food and Beverage

Certified Canadian Executive Chef / World Food Olympics – 2004 – Erfurt, Germany – Gold, Silver & Bronze Medalist / Chef of the Year 2010 – Toronto, Ontario – Canadian Culinary Federation

Roman Kuri – Senior Sous Chef

Griffin Vanwinden – Silo Chef

Dale Ing – Exclusive Events Chef